VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The most crucial Part Together with the Acetic Acid will be the Acetyl Molecule.Acetobacter can be the microorganisms that converts Liquor into Acetic Acid (Vinegar) and it truly is ubiquitous. Just leave an empty bottle of champange out there for a number of months and Acetobacter will discover it rapidly